The New Jersey Council of Farmers and Communities (NJCFC) promotes local farmers' markets, showcasing Jersey-grown produce. With over 715,000 acres of farmland, NJ supports sustainable agriculture, encourages community engagement, and enhances healthy eating. For details, visit jerseyfarmersmarket.com.
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Trenton, New Jersey — November 21, 2024 — The New Jersey Council of Farmers and Communities (NJCFC) is excited to highlight the abundant offerings of local farmers' markets, where residents can access the freshest produce the Garden State has to offer.
By visiting jerseyfarmersmarket.com, consumers can easily locate farmers' markets in their area and explore a wide array of locally-grown fruits and vegetables, along with delicious recipes that enhance the farm-to-table experience. Look for the unmistakable Jersey Fresh sign, it insures the purchase of authentic New Jersey produce.
New Jersey boasts over 715,000 acres of dedicated farmland and is renowned for its diverse specialty crops, producing an impressive 1.2 billion pounds of tomatoes, 74 million pounds of blueberries, and 400 million pounds of sweet corn annually. With its unique climate and fertile soil, New Jersey's farmers are devoted to sustainable practices that not only elevate the flavor and quality of their crops but also support environmental stewardship. Specialty crops from New Jersey play a crucial role in both local consumption and national markets, significantly bolstering the state's economy.
The NJCFC supports numerous farmers' markets across the state, fostering community engagement and promoting sustainable living. “New Jersey's agricultural industry is thriving, and our specialty crops are among the best in the nation,” said Joseph Mikulewicz, President of NJCFC. “By choosing local produce, consumers invest in their health while supporting our dedicated farmers and strengthening their communities.”
Buying local produce provides numerous advantages: it minimizes carbon footprints thanks to shorter transportation distances, stimulates local economies, and guarantees access to fresher, nutrient-rich food. Research shows that locally grown fruits and vegetables often have higher nutrient levels compared to those transported over long distances.
Farmers' markets, along with local restaurants and grocery stores throughout New Jersey, proudly feature locally sourced produce that encourages healthier eating habits while nurturing a sense of community connection. The state remains committed to upholding its leadership in specialty crop production through initiatives centered on education, sustainability, and making fresh food accessible to all residents.
For more information on New Jersey's specialty crops and the benefits of purchasing local produce, please visit https://jerseyfarmersmarket.com.
Contact Info:
Name: Lisa Cuomo
Email: Send Email
Organization: New Jersey Council of Farmers and Communities (NJCFC)
Address: 168 W State St., Trenton, New Jersey 08608, United States
Website: https://JerseyFarmersMarket.com
Source: PressCable
Release ID: 89144111
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