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CAVA Group Reports Third Quarter 2023 Results

YEAR OVER YEAR CAVA REVENUE GROWTH OF 49.5% DRIVEN BY CAVA SAME RESTAURANT SALES GROWTH OF 14.1%

THIRD QUARTER 2023 CAVA RESTAURANT-LEVEL PROFIT MARGIN OF 25.1%

11 NET NEW CAVA RESTAURANT OPENINGS DURING QUARTER

CAVA Group, Inc. (NYSE: CAVA) (“CAVA Group” or the “Company”), the category-defining Mediterranean fast-casual restaurant brand that brings heart, health, and humanity to food, today announced financial results for its fiscal third quarter ended October 1, 2023.

"CAVA’s results in the third quarter clearly demonstrate the strength and portability of our category-defining brand and highly differentiated offering. We once again delivered strong top-line growth and impressive unit economics while successfully opening new restaurants across the country. Revenue was up 49.5% over last year, driven by 14.1% CAVA Same Restaurant Sales Growth including 7.6% traffic growth. We now have 290 restaurants across 24 states and the District of Columbia and in the face of consumer headwinds, we are positioned to gain market share and deliver on our extraordinary, long-term potential," said Brett Schulman, Co-Founder and CEO.

Fiscal Third Quarter 2023 Highlights:

  • CAVA Revenue grew 49.5% to $173.8 million as compared to $116.2 million in the prior year quarter.
  • Net New CAVA Restaurant Openings of 11, bringing total CAVA Restaurants to 290, a 35.5% increase in total CAVA Restaurants year over year.
  • CAVA Same Restaurant Sales Growth of 14.1%.
  • CAVA AUV of $2.6 million as compared to $2.4 million in the prior year quarter.
  • CAVA Restaurant-Level Profit of $43.6 million or growth of 72.8% over the prior year quarter, with CAVA Restaurant-Level Profit Margin of 25.1%, a 340 basis point increase over the prior year quarter.
  • CAVA Digital Revenue Mix was 35.5%.
  • CAVA Group Net Income of $6.8 million compared to net loss of $11.9 million in the prior year quarter.
  • CAVA Group Adjusted EBITDA of $19.8 million compared to $4.8 million in the prior year quarter.

CAVA Fiscal Third Quarter 2023 Review:

CAVA Revenue was $173.8 million, an increase of 49.5% compared to the fiscal third quarter of 2022. The increase was driven by 95 Net New CAVA Restaurant Openings during or subsequent to the fiscal third quarter of 2022 and CAVA Same Restaurant Sales Growth of 14.1%. CAVA Same Restaurant Sales Growth consists of 7.6% from guest traffic and 6.5% from menu price and product mix.

CAVA Restaurant-Level Profit Margin was 25.1%, an increase of 340 basis points compared to the fiscal third quarter of 2022. CAVA Restaurant-Level Profit Margin increased due to lower food, beverage, and packaging as a percentage of revenue, driven by lower input costs and higher incidence of premium menu items driving favorable product mix, as well as sales leverage on labor and occupancy.

CAVA Group Fiscal Third Quarter 2023 Review:

General and administrative expenses were $24.5 million, or 13.9% of revenue, as compared to $16.5 million, or 11.9% of revenue, in the fiscal third quarter of 2022. General and administrative expenses, excluding equity-based compensation1, were $21.3 million, or 12.1% of revenue, as compared to $15.4 million, or 11.1% of revenue, in the fiscal third quarter of 2022. The increase of 1.0% was primarily due to recurring public company costs and higher performance based accruals, partially offset by leverage from higher sales.

Net income was $6.8 million, or 3.9% of revenue, as compared to net loss of $11.9 million in the fiscal third quarter of 2022.

Adjusted EBITDA1 was $19.8 million, or 11.3% of revenue, an increase of $15.0 million compared to the fiscal third quarter of 2022. The increase was primarily driven by CAVA Same Restaurant Sales Growth, improved CAVA Restaurant-Level Profit Margin, and the productivity of Net New CAVA Restaurant Openings. These increases were partially offset by increased general and administrative expenses in the third quarter of 2023 compared with the prior year quarter, as previously noted.

__________________

1

General and administrative expenses, excluding equity-based compensation and Adjusted EBITDA are non-GAAP financial measures. Reconciliations to the most directly comparable financial measures presented in accordance with GAAP are set forth in the tables at the end of this press release.

Fiscal Full-Year 2023 Outlook:

CAVA Group announced today that it has raised fiscal full-year 2023 guidance, as follows:

 

 

August 15, 2023

 

November 7, 2023

Net New CAVA Restaurant Openings

 

65 to 70

 

70 to 73

CAVA Same Restaurant Sales Growth

 

13.0% to 15.0%

 

15.0% to 16.0%

CAVA Restaurant-Level Profit Margin

 

At least 23.0%

 

At least 24.0%

Pre-opening costs

 

$13.5 to $14.5 million

 

$14.5 to $15.5 million

Adjusted EBITDA

 

$62.0 to $67.0 million

 

$70.0 to $73.0 million

Actual results may differ materially from CAVA Group's fiscal full-year 2023 guidance as a result of, among other things, the factors described under "Forward-Looking Statements" below.

A reconciliation of the forward-looking fiscal 2023 Adjusted EBITDA to net income (loss) cannot be provided without unreasonable effort because of the inherent difficulty of accurately forecasting the occurrence and financial impact of the various adjusting items necessary for such reconciliation that have not yet occurred, are out of our control, or cannot be reasonably predicted.

About CAVA Group:

CAVA is the category-defining Mediterranean fast-casual restaurant brand, bringing together healthful food and bold, satisfying flavors at scale. Our brand and our opportunity transcend the Mediterranean category to compete in the large and growing limited-service restaurant sector as well as the health and wellness food category. CAVA serves guests across gender lines, age groups, and income levels and benefits from generational tailwinds created by consumer demand for healthy living and a demographic shift towards greater ethnic diversity. We meet consumers’ desires to engage with convenient, authentic, purpose-driven brands that view food as a source of self-expression. The broad appeal of our food combined with these favorable industry trends drive our vast opportunity for continued growth.

Earnings Conference Call:

The Company will host a conference call, November 7, 2023, at 5:00 PM Eastern Time to discuss third quarter 2023 financial results as well as provide a business update. Investors will have the opportunity to listen to the conference call live through the webcast from the company's website on the investor relations page at investor.cava.com. A recorded webcast will be available on CAVA's investor relations website shortly after the call and available for up to one year.

Cautionary Statement Regarding Forward-Looking Statements:

This press release contains forward-looking statements, within the meaning of the Private Securities Litigation Reform Act of 1995, that reflect our current views with respect to, among other things, our operations and financial performance. Forward-looking statements include all statements that are not historical facts. These forward-looking statements relate to matters such as our industry, business strategy, goals, and expectations concerning our market position, future operations, margins, profitability, capital expenditures, liquidity and capital resources, and other financial and operating information. These statements may include words such as “anticipate,” “assume,” “believe,” “continue,” “could,” “estimate,” “expect,” “intend,” “may,” “plan,” “potential,” “predict,” “project,” “future,” “will,” “seek,” “foreseeable,” "outlook," the negative version of these words or similar terms and phrases to identify forward-looking statements in this press release.

The forward-looking statements contained in this press release are based on management’s current expectations and are not guarantees of future performance. The forward-looking statements are subject to various risks, uncertainties, assumptions, or changes in circumstances that are difficult to predict or quantify. Our expectations, beliefs, and projections are expressed in good faith, and we believe there is a reasonable basis for them. However, there can be no assurance that management’s expectations, beliefs, and projections will result or be achieved. Actual results may differ materially from these expectations due to changes in global, regional, or local economic, business, competitive, market, regulatory, and other factors, many of which are beyond our control. We believe that these factors include but are not limited to the following: our operation in a highly competitive industry; our ability to open new restaurants while managing our growth effectively and maintaining our culture; our ability to successfully identify appropriate locations and develop and expand our operations in existing and new markets; the profitability of new restaurants, and any impact to sales at our existing locations; the impact of changes in guest perception of our brand; our ability to successfully market our restaurants and brand; the impact of food safety, health department regulations, and food-borne illness concerns together with our ability to adequately address such concerns and meet regulatory obligations, including at our manufacturing facilities; our ability to maintain or increase prices; our ability to accurately predict guest trends and demand and successfully introduce new menu offerings and improve our existing menu offerings; the risks associated with leasing property; our ability to successfully expand our digital and delivery business; our ability to utilize, recognize, respond to, and effectively manage the immediacy of social media; our ability to achieve or maintain profitability in the future, especially if we continue to grow at an accelerated rate; our ability to realize the anticipated benefits from past and potential future acquisitions, investments or other strategic initiatives; our ability to manage our manufacturing and supply chain effectively; the impact of shortages, delays, or interruptions in the delivery of food items and other products; our ability to successfully optimize, operate, and manage our production facilities; the risks associated with our reliance on third parties; the impact of increases in food, commodity, energy, and other costs; the impact of increases in labor costs, labor shortages, and our ability to identify, hire, train, motivate and retain the right team members; our ability to attract, develop, and retain our management team and key team members; the impact of any cybersecurity breaches and our ability to respond effectively to technology threats or events; the impact of failures, or interruptions in, or our inability to effectively scale and adapt, our information technology systems; our ability to comply with, or changes in, the extensive laws or regulations requirements to which we are subject, including those related to privacy; the impact of economic factors and guest behavior trends; the impact of evolving rules and regulations with respect to environmental, social and governance matters; risks associated with our ability to secure, and protect our intellectual property; risks associated with civil unrest, acts of terrorism, threats to national security, the conflicts in Eastern Europe and the Middle East and other geopolitical events, including potential discriminatory perspectives towards certain cuisines; any failure of lawmakers to agree on a budget or appropriation legislation to fund the federal government’s operations (also known as a government shutdown), and financial markets’ and businesses’ reactions to any such failure; the impact of climate change and volatile adverse weather conditions; and each of the other factors set forth under the heading “Risk Factors” in our filings with the United States Securities and Exchange Commission.

The forward-looking statements included in this press release are made only as of the date hereof. Any forward-looking statement made by us in this press release speaks only as of the date of this press release and are expressly qualified in their entirety by the cautionary statements included in this press release. Factors or events that could cause our actual results to differ may emerge from time to time, and it is not possible for us to predict all of them.

Non-GAAP Financial Measures:

In addition to our consolidated financial statements, which are prepared in accordance with GAAP, we present Adjusted EBITDA, Adjusted EBITDA Margin, and general and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs, in this press release as supplemental measures of financial performance that are not required by, or presented in accordance with, GAAP. We believe they assist investors and analysts in comparing our operating performance across reporting periods on a consistent basis by excluding items that we do not believe are indicative of our operating performance. Management believes Adjusted EBITDA, Adjusted EBITDA Margin, and general and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs, are useful to investors in highlighting trends in our operating performance, while other measures can differ significantly depending on long-term strategic decisions regarding capital structure, the tax jurisdictions in which we operate, and capital investments. Management uses Adjusted EBITDA, Adjusted EBITDA Margin, and general and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs, to supplement GAAP measures of performance in the evaluation of the effectiveness of our business strategies, to make budgeting decisions, and to compare our performance against that of other peer companies using similar measures. Management supplements GAAP results with non-GAAP financial measures to provide a more complete understanding of the factors and trends affecting the business than GAAP results alone provide.

Adjusted EBITDA, Adjusted EBITDA Margin, and general and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs, are not recognized terms under GAAP and should not be considered as alternatives to net income (loss), net income (loss) margin, or general and administrative expenses, as applicable, as measures of financial performance or cash provided by operating activities as measures of liquidity, or any other performance measure derived in accordance with GAAP. Additionally, Adjusted EBITDA and Adjusted EBITDA Margin are not intended to be measures of free cash flow available for management’s discretionary use, as they do not consider certain cash requirements such as interest payments, tax payments, and debt service requirements. Adjusted EBITDA and Adjusted EBITDA Margin should not be considered as measures of discretionary cash available to invest in the business growth or to reduce indebtedness. Our non-GAAP measures have limitations as analytical tools, and you should not consider them in isolation, or as substitutes for analysis of our results as reported under GAAP. Some of these limitations are:

  • Adjusted EBITDA does not reflect our cash expenditures or future requirements for capital expenditures or contractual commitments;
  • Adjusted EBITDA does not reflect changes in, or cash requirements for, our working capital needs;
  • Adjusted EBITDA does not reflect the interest expense, or the cash requirements necessary to service interest or principal payments, on our debts;
  • Adjusted EBITDA does not reflect period to period changes in taxes, income tax expense, or the cash necessary to pay income taxes;
  • Adjusted EBITDA does not reflect the impact of earnings or cash charges resulting from matters we consider not to be indicative of our ongoing operations;
  • although depreciation and amortization are non-cash charges, the assets being depreciated and amortized will often have to be replaced in the future, and Adjusted EBITDA does not reflect any cash requirements for such replacements; and
  • other companies in our industry may calculate Adjusted EBITDA, Adjusted EBITDA Margin and general and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs, differently than we do, limiting their usefulness as comparative measures.

CAVA GROUP, INC.

UNAUDITED CONDENSED CONSOLIDATED STATEMENTS OF OPERATIONS

 

 

 

 

 

 

 

 

 

Twelve Weeks Ended

 

Forty Weeks Ended

(in thousands, except per share amounts)

October 1,

2023

 

October 2,

2022

 

October 1,

2023

 

October 2,

2022

Revenue

$

175,553

 

 

$

139,258

 

 

$

551,530

 

 

$

434,184

 

Operating expenses:

 

 

 

 

 

 

 

Restaurant operating costs (excluding depreciation and amortization)

 

 

 

 

 

 

 

Food, beverage, and packaging

 

51,818

 

 

 

44,617

 

 

 

161,936

 

 

 

139,262

 

Labor

 

43,913

 

 

 

37,193

 

 

 

138,484

 

 

 

121,946

 

Occupancy

 

13,782

 

 

 

12,302

 

 

 

43,781

 

 

 

41,256

 

Other operating expenses

 

21,553

 

 

 

18,738

 

 

 

66,847

 

 

 

57,563

 

Total restaurant operating expenses

 

131,066

 

 

 

112,850

 

 

 

411,048

 

 

 

360,027

 

General and administrative expenses

 

24,472

 

 

 

16,547

 

 

 

76,817

 

 

 

53,768

 

Depreciation and amortization

 

11,528

 

 

 

10,018

 

 

 

35,096

 

 

 

31,783

 

Restructuring and other costs

 

1,092

 

 

 

2,055

 

 

 

5,160

 

 

 

4,989

 

Pre-opening costs

 

3,410

 

 

 

6,175

 

 

 

12,809

 

 

 

14,225

 

Impairment and asset disposal costs

 

1,190

 

 

 

3,838

 

 

 

4,295

 

 

 

9,848

 

Total operating expenses

 

172,758

 

 

 

151,483

 

 

 

545,225

 

 

 

474,640

 

Income (loss) from operations

 

2,795

 

 

 

(12,225

)

 

 

6,305

 

 

 

(40,456

)

Interest (income) expense, net

 

(3,956

)

 

 

(115

)

 

 

(4,630

)

 

 

262

 

Other income, net

 

(120

)

 

 

(188

)

 

 

(412

)

 

 

(644

)

Income (loss) before income taxes

 

6,871

 

 

 

(11,922

)

 

 

11,347

 

 

 

(40,074

)

Provision for (benefit from) income taxes

 

38

 

 

 

(29

)

 

 

116

 

 

 

67

 

Net income (loss)

$

6,833

 

 

$

(11,893

)

 

$

11,231

 

 

$

(40,141

)

Earnings (loss) per common share:

 

 

 

 

 

 

 

Net income (loss) per share, basic

$

0.06

 

 

$

(8.96

)

 

$

0.26

 

 

$

(30.54

)

Net income (loss) per share, diluted

$

0.06

 

 

$

(8.96

)

 

$

0.24

 

 

$

(30.54

)

Weighted average shares outstanding, basic

 

113,584

 

 

 

1,327

 

 

 

43,244

 

 

 

1,314

 

Weighted average shares outstanding, diluted

 

117,713

 

 

 

1,327

 

 

 

45,966

 

 

 

1,314

 

Financial information for the Company’s reportable segments was as follows for the periods presented:

 

Twelve Weeks Ended

 

Forty Weeks Ended

($ in thousands)

October 1,

2023

 

October 2,

2022

 

October 1,

2023

 

October 2,

2022

Revenue

 

 

 

 

 

 

 

CAVA

$

173,759

 

 

$

116,213

 

 

$

541,609

 

 

$

333,546

 

Zoes Kitchen

 

 

 

 

21,432

 

 

 

3,867

 

 

 

94,996

 

Other

 

1,794

 

 

 

1,613

 

 

 

6,054

 

 

 

5,642

 

Total revenue

 

175,553

 

 

 

139,258

 

 

 

551,530

 

 

 

434,184

 

Restaurant-level operating expenses (1)

 

 

 

 

 

 

 

CAVA

 

130,179

 

 

 

90,992

 

 

 

403,430

 

 

 

265,480

 

Zoes Kitchen

 

 

 

 

20,263

 

 

 

4,044

 

 

 

89,497

 

Other

 

887

 

 

 

1,595

 

 

 

3,574

 

 

 

5,050

 

Total restaurant-level operating expenses

 

131,066

 

 

 

112,850

 

 

 

411,048

 

 

 

360,027

 

Restaurant-level profit (loss)

 

 

 

 

 

 

 

CAVA

 

43,580

 

 

 

25,221

 

 

 

138,179

 

 

 

68,066

 

Zoes Kitchen

 

 

 

 

1,169

 

 

 

(177

)

 

 

5,499

 

Other

 

907

 

 

 

18

 

 

 

2,480

 

 

 

592

 

Total restaurant-level profit

 

44,487

 

 

 

26,408

 

 

 

140,482

 

 

 

74,157

 

Reconciliation of restaurant-level profit to income (loss) before income taxes:

 

 

 

 

 

 

 

General and administrative expenses

 

24,472

 

 

 

16,547

 

 

 

76,817

 

 

 

53,768

 

Depreciation and amortization

 

11,528

 

 

 

10,018

 

 

 

35,096

 

 

 

31,783

 

Restructuring and other costs

 

1,092

 

 

 

2,055

 

 

 

5,160

 

 

 

4,989

 

Pre-opening costs

 

3,410

 

 

 

6,175

 

 

 

12,809

 

 

 

14,225

 

Impairment and asset disposal costs

 

1,190

 

 

 

3,838

 

 

 

4,295

 

 

 

9,848

 

Interest (income) expense, net

 

(3,956

)

 

 

(115

)

 

 

(4,630

)

 

 

262

 

Other income, net

 

(120

)

 

 

(188

)

 

 

(412

)

 

 

(644

)

Income (loss) before income taxes

$

6,871

 

 

$

(11,922

)

 

$

11,347

 

 

$

(40,074

)

__________________

(1) Restaurant-level operating expenses consist of food, beverage, and packaging (excluding depreciation and amortization), labor, occupancy, and other operating expenses.

CAVA is now our single operating brand for our operations as we have converted and wound down our Zoes Kitchen operations, with the last conversion restaurant opening on October 20, 2023. As a result, we have highlighted the CAVA segment distinctly from CAVA Group results throughout this press release.

The following tables summarize the results of the CAVA segment for the twelve and forty weeks ended October 1, 2023 and October 2, 2022:

 

Twelve Weeks Ended

 

 

 

October 1,

2023

 

October 2,

2022

 

Change

($ in thousands)

$

 

% of Revenue

 

$

 

% of Revenue

 

$

 

%

Restaurant revenue

$

173,759

 

100.0

%

 

$

116,213

 

100.0

%

 

$

57,546

 

49.5

%

Restaurant operating expenses (excluding depreciation and amortization)

Food, beverage, and packaging

 

51,085

 

29.4

 

 

 

36,402

 

31.3

 

 

 

14,683

 

40.3

 

Labor

 

43,913

 

25.3

 

 

 

30,232

 

26.0

 

 

 

13,681

 

45.3

 

Occupancy

 

13,782

 

7.9

 

 

 

9,747

 

8.4

 

 

 

4,035

 

41.4

 

Other operating expenses

 

21,399

 

12.3

 

 

 

14,611

 

12.6

 

 

 

6,788

 

46.5

 

Total restaurant operating expenses

 

130,179

 

74.9

 

 

 

90,992

 

78.3

 

 

 

39,187

 

43.1

 

Restaurant-level profit

$

43,580

 

25.1

%

 

$

25,221

 

21.7

%

 

$

18,359

 

72.8

%

 

Forty Weeks Ended

 

 

 

October 1,

2023

 

October 2,

2022

 

Change

($ in thousands)

$

 

% of Revenue

 

$

 

% of Revenue

 

$

 

%

Restaurant revenue

$

541,609

 

100.0

%

 

$

333,546

 

100.0

%

 

$

208,063

 

62.4

%

Restaurant operating expenses (excluding depreciation and amortization)

Food, beverage, and packaging

 

157,720

 

29.1

 

 

 

105,258

 

31.6

 

 

 

52,462

 

49.8

 

Labor

 

136,978

 

25.3

 

 

 

89,902

 

27.0

 

 

 

47,076

 

52.4

 

Occupancy

 

43,273

 

8.0

 

 

 

30,114

 

9.0

 

 

 

13,159

 

43.7

 

Other operating expenses

 

65,459

 

12.1

 

 

 

40,206

 

12.1

 

 

 

25,253

 

62.8

 

Total restaurant operating expenses

 

403,430

 

74.5

 

 

 

265,480

 

79.6

 

 

 

137,950

 

52.0

 

Restaurant-level profit

$

138,179

 

25.5

%

 

$

68,066

 

20.4

%

 

$

70,113

 

103.0

%

The following table presents selected quarterly financial and other data as of the periods indicated:

 

Twelve

Weeks Ended

 

Twelve

Weeks Ended

 

Sixteen

Weeks Ended

 

Twelve

Weeks Ended

 

Twelve

Weeks Ended

 

October 1,

2023

 

July 9,

2023

 

April 16,

2023

 

December 25,

2022

 

October 2,

2022

 

(Q3 2023)

 

(Q2 2023)

 

(Q1 2023)

 

(Q4 2022)

 

(Q3 2022)

Net New CAVA Restaurant Openings

 

11

 

 

 

16

 

 

 

26

 

 

 

23

 

 

 

19

 

CAVA Restaurants, end of period

 

290

 

 

 

279

 

 

 

263

 

 

 

237

 

 

 

214

 

CAVA Same Restaurant Sales Growth

 

14.1

%

 

 

18.2

%

 

 

28.4

%

 

 

14.8

%

 

 

9.2

%

CAVA AUV(1)

$

2,640

 

 

$

2,599

 

 

$

2,547

 

 

$

2,398

 

 

$

2,383

 

CAVA Restaurant-Level Profit

$

43,580

 

 

$

44,616

 

 

$

49,983

 

 

$

23,027

 

 

$

25,221

 

CAVA Restaurant-Level Profit Margin

 

25.1

%

 

 

26.1

%

 

 

25.4

%

 

 

20.0

%

 

 

21.7

%

CAVA Operating Weeks

 

3,432

 

 

 

3,276

 

 

 

3,932

 

 

 

2,687

 

 

 

2,442

 

__________________

(1) For purposes of calculating CAVA AUV for Q3 2022, Q4 2022, Q1 2023, Q2 2023, and Q3 2023 the applicable measurement period is the entire trailing thirteen periods ended October 2, 2022, December 25, 2022, April 16, 2023, July 9, 2023, and October 1, 2023, respectively.

The following table presents the Company’s selected balance sheet and cash flow data as of the periods indicated:

($ in thousands)

October 1,

2023

December 25,

2022

SELECTED BALANCE SHEET DATA

 

 

 

Cash and cash equivalents

$

340,399

 

$

39,125

 

Total assets

 

984,974

 

 

583,883

 

Total liabilities

 

419,251

 

 

370,078

 

Redeemable preferred stock

 

 

 

662,308

 

Total stockholders’ equity

 

565,723

 

 

(448,503

)

Total liabilities, preferred stock and stockholders' equity

 

984,974

 

 

583,883

 

 

Forty Weeks Ended

($ in thousands)

October 1,

2023

 

October 2,

2022

SELECTED CASH FLOW DATA

 

 

 

Net cash provided by operating activities

$

73,088

 

 

$

5,229

 

Net cash used in investing activities

 

(107,564

)

 

 

(71,736

)

Net cash provided by (used in) financing activities

 

335,750

 

 

 

(1,659

)

Net change in cash and cash equivalents

$

301,274

 

 

$

(68,166

)

The following table shows the growth in our company-owned CAVA restaurant base:

 

Twelve Weeks Ended

 

Forty Weeks Ended

 

October 1,

2023

 

October 2,

2022

 

October 1,

2023

 

October 2,

2022

CAVA Restaurants

 

 

 

 

 

 

 

Beginning of period

279

 

195

 

237

 

 

164

 

New CAVA restaurant openings, including converted Zoes Kitchen locations

11

 

19

 

54

 

 

51

 

Permanent closure

 

 

(1

)

 

(1

)

End of period

290

 

214

 

290

 

 

214

 

Reconciliation of Non-GAAP Financial Measures

The following table reconciles net income (loss) to Adjusted EBITDA for the periods indicated:

 

Twelve Weeks Ended

 

Forty Weeks Ended

($ in thousands)

October 1,

2023

 

October 2,

2022

 

October 1,

2023

 

October 2,

2022

Net income (loss)

$

6,833

 

 

$

(11,893

)

 

$

11,231

 

 

$

(40,141

)

Non-GAAP Adjustments

 

 

 

 

 

 

 

Interest (income) expense, net

 

(3,956

)

 

 

(115

)

 

 

(4,630

)

 

 

262

 

Provision for (benefit from) income taxes

 

38

 

 

 

(29

)

 

 

116

 

 

 

67

 

Depreciation and amortization

 

11,528

 

 

 

10,018

 

 

 

35,096

 

 

 

31,783

 

Equity-based compensation

 

3,183

 

 

 

1,152

 

 

 

6,166

 

 

 

2,964

 

Other income, net

 

(120

)

 

 

(188

)

 

 

(412

)

 

 

(644

)

Impairment and asset disposal costs

 

1,190

 

 

 

3,838

 

 

 

4,295

 

 

 

9,848

 

Restructuring and other costs

 

1,092

 

 

 

2,055

 

 

 

5,160

 

 

 

4,989

 

Certain non-recurring public company costs

 

 

 

 

 

 

 

1,113

 

 

 

 

Adjusted EBITDA

$

19,788

 

 

$

4,838

 

 

$

58,135

 

 

$

9,128

 

 

 

 

 

 

 

 

 

Revenue

$

175,553

 

 

$

139,258

 

 

$

551,530

 

 

$

434,184

 

Net income (loss) margin

 

3.9

%

 

 

(8.5

)%

 

 

2.0

%

 

 

(9.2

)%

Adjusted EBITDA margin

 

11.3

%

 

 

3.5

%

 

 

10.5

%

 

 

2.1

%

The following table reconciles general and administrative expenses to general and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs for the periods indicated:

 

Twelve Weeks Ended

 

Forty Weeks Ended

($ in thousands)

October 1, 2023

 

October 2, 2022

 

October 1,

2023

 

October 2,

2022

General and administrative expenses

$

24,472

 

 

$

16,547

 

 

$

76,817

 

 

$

53,768

 

Equity-based compensation

 

3,183

 

 

 

1,152

 

 

 

6,166

 

 

 

2,964

 

Certain non-recurring public company costs

 

 

 

 

 

 

 

1,113

 

 

 

 

General and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs

$

21,289

 

 

$

15,395

 

 

$

69,538

 

 

$

50,804

 

 

 

 

 

 

 

 

 

Revenue

$

175,553

 

 

$

139,258

 

 

$

551,530

 

 

$

434,184

 

General and administrative expenses, as a percentage of revenue

 

13.9

%

 

 

11.9

%

 

 

13.9

%

 

 

12.4

%

General and administrative expenses, excluding equity-based compensation and certain non-recurring public company costs, as a percentage of revenue

 

12.1

%

 

 

11.1

%

 

 

12.6

%

 

 

11.7

%

Glossary:

The following definitions apply to these terms as used in this press release:

“Adjusted EBITDA” is defined as net income (loss) adjusted to exclude interest expense (income), net, provision for income taxes, and depreciation and amortization, further adjusted to exclude equity-based compensation, other income, net, impairment and asset disposal costs, restructuring and other costs, and certain non-recurring public company costs;

“Adjusted EBITDA Margin” is defined as Adjusted EBITDA as a percentage of revenue;

“CAVA Average Unit Volume” or “CAVA AUV” represents total revenue of operating CAVA Restaurants that were open for the entire trailing thirteen periods, and digital kitchens sales for such period, divided by the number of operating CAVA Restaurants that were open for the entire trailing thirteen periods;

“CAVA Digital Revenue Mix” represents the portion of CAVA revenue related to digital orders as a percentage of total CAVA revenue;

“CAVA Operating Weeks” represents the aggregate number of weeks each of our CAVA Restaurants has been open in a given period;

“CAVA Restaurant-Level Profit,” a segment measure of profit and loss, represents CAVA Revenue in the specified period less food, beverage, and packaging, labor expenses, occupancy expenses, and other operating expenses, excluding depreciation and amortization, in the period. CAVA Restaurant-Level Profit excludes pre-opening costs;

“CAVA Restaurant-Level Profit Margin” represents CAVA Restaurant-Level Profit as a percentage of CAVA Revenue;

“CAVA Restaurants” is defined to include all CAVA restaurants, including converted Zoes Kitchen locations and CAVA hybrid kitchens, that are open as of the end of the specific period. CAVA Restaurants exclude restaurants operating under a license agreement and CAVA digital kitchens;

“CAVA Revenue” is defined to include all revenue attributable to CAVA restaurants in the specified period, excluding one restaurant operating under a license agreement;

“CAVA Same Restaurant Sales Growth” is defined as the period-over-period sales comparison for CAVA restaurants that have been open for 365 days or longer (including converted Zoes Kitchen locations that have been open for 365 days or longer after the completion of the conversion to a CAVA restaurant);

“digital orders” means orders made through catering, digital channels, such as the CAVA app and the CAVA website. Digital orders include orders fulfilled through third-party marketplace and native delivery and digital order pick-up;

“guest traffic” means the number of entrees ordered in-restaurant and through digital orders; and

“Net New CAVA Restaurant Openings” is defined as new CAVA restaurant openings (including CAVA restaurants converted from a Zoes Kitchen location) during a specified reporting period, net of any permanent CAVA restaurant closures during the same period.

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